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Assam, India

No.24

Carat Imperial Gold

From £344.00

Rich and malty,

With a stunning, lingering aftertaste

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Description

It is not only the warm, honeyed flavour of this tea that earns it its 24-Carat name, but it’s beautiful golden-tipped leaves. The most tender, fresh shoots are plucked for the 24-Carat imperial gold, withered, and delicately rolled and oxidized, ready for infusing with edible 24-Carat leaf. In the cup, it is gleaming, bright and incredibly drinkable.


Ingredients

Black Tea & 24 Carat Gold


Method

2.5 grams per cup

temp. 100°c

steep 3 minutes

Weight N/A

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